How to Cook Parsnips
Parsnips can be cooked in a number of ways and each of them is as tasty as the other. It has a great veggie taste and can also be eaten raw as a salad. You can cut and grate pieces of parsnip and increase the taste of your salad. It not only adds to the vitamin content of your salad but also makes the salad look more inviting. You can also learn how to cook parsnips besides eating it as a salad. It can be cooked in many ways and added to enhance the flavor of dishes. Since it resembles a carrot in many ways, it can also be used as its substitute.
How to cook boiled parsnips –
- Take the parsnips and peel the skin off. You can then slice them into quartered pieces.
- Immerse them completely in boiling water and add salt for taste. You can boil the parsnips for about 15-20 minutes until they become soft.
- You can then test if the parsnips are done by pricking with a fork.
- Lastly, you can transfer the parsnips out from the water into a bowl and mash them properly. Add a dash of butter for taste.
How to cook roasted parsnips –
- Again, you have to start by peeling the parsnips. However, you can keep them as such if they are too small.
- Next, you can cut the parsnips into thin strips.
- These thin strips can be roasted until they are done. Again you need to perform the fork test to check for softness.
- Don’t allow the parsnips to be overcooked or else you will not like the taste. The best way is to keep checking in between if the parsnips are done.
How to cook fried parsnips –
- You can repeat the first two steps of the above recipe. Peel the parsnips and cut into thin strips.
- Use olive oil or butter to fry the parsnips. The frying should be over in 10-15 minutes. The parsnips should turn golden to know that they are done.
- The dish should be eaten hot with a little salt to taste.

How to cook parsnips in soup –
- Parsnips are a wonderful addition to soups. You have to begin by peeling the skin off. Then cut the parsnips into quarter pieces.
- When your soup is almost done, add the parsnips and stir.
- Since it takes very little time for the parsnips to be cooked, you should not add them to the soup at the beginning.
- You need to serve the soup hot along with the parsnips to enjoy the taste.
You can also discover new ways of how to cook parsnips. An important thing to keep in mind while cooking parsnips is that they tend to blacken if kept peeled in the open for a long time. The best way out is to immerse them in water and add a little lemon juice to it. Parsnips are very healthy foods and you can include them in your daily diet too. Being very simple to cook, they can add flavor to any meal that you make.
Watch a video instruction How to Cook Parsnips
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