How to Cook London Broil

Before we move into the preparation methods of London broil, let us understand what the term actually means. London broil is the total method of marinating the cut, and then following it up with pan frying, grilling or broiling.

Here we shall first know the method of cooking the London broil on a charcoal grill. This process is mildly challenging for an amateur cook but it can work out best if you take the help of a friend. The things that are needed for the cooking of London broil are as listed How to Cook London Broil How to Cook London Broil below:

Garlic
Ginger
Vinegar
Cut of beef
Grill

So let us get into the act of making this absolutely delightful dish of London broil on a charcoal grill. The method below will help in making the task easy for you:

Begin the process by seasoning the beef with salt and pepper. Now peel the garlic and then dice them. Mix the diced garlic with ginger and vinegar. This will act as a tasty and tangy marinade for your beef. Now apply the marinade to the cut of beef. You can also prepare the marinade of your choice.
Place the meat in a plastic bag and put in the refrigerator for the whole night. This will enable the meat to soak in the marinade properly.
Just before two or three hours of cooking, you have to take the take out the bag from the fridge and allow the meat to reach room temperature.
Remember to preheat the grill before cooking. You can do this by stroking the charcoal briquettes for around 30 minutes. Now take the beef and place it on the grill. Notice that when its bottom turns brown, you have to flip it over and allow the juice to rise over.
After the meat has browned in color, you can turn the temperature down. Incase the meat starts to burn around the edges, you have to move it away from the direct heat of the grill.

Now that we have known the method of cooking London broil over a charcoal grill, let us know more about its preparation in a slow cooker. Although it is time consuming, but cooking London broil in a crock pot can enhance its taste immensely. The guide given below can make your task easier:

The first step involves the marinating of the meat. For this you shall have to take a large sealable plastic bag and add in it the following ingredients:

How to Cook London Broil1 How to Cook London Broil Minced garlic cloves (4 large)
¼ cup of balsamic vinegar
4 tbsp of Dijon mustard
2 tbsp soy sauce
2 ½ tbsp Worcestershire sauce
¼ cup lemon juice
1 tsp dried basil
1 tsp dried oregano
½ tsp salt
1 tsp dried thyme
1 ½ cups of olive oil

Shake this bag containing the above mentioned ingredients until you are sure that all of them have properly mixed among themselves. Now place the meat in the bag along with the ingredients and put this bag in the fridge overnight. The next morning you will have to cut potatoes, green and red pepper and red onions and place them all in a crock pot. Pour about 1 ¼ water over the ingredients in the crock pot. Now take out the plastic bag from the fridge and remove the meat from it. Place this meat carefully on top of the potatoes and the vegetables. Take the marinade from the bag and pour it over the meat and other contents in the crock pot. Allow the contents of the crock pot to cook for about 8 hours. Serve hot!